Lepratte, Leandro, Rafael Blanc, Rubén Pietroboni, and Daniel Hegglin. “Socio-Technical System Innovation: An Analysis of the Dynamics of the Poultry Meat Production Sector in Argentina”. Revista Iberoamericana de Ciencia, Tecnología y Sociedad - CTS (Ibero-American Science, Technology and Society Journal) 10, no. 28 (January 30, 2015): 57–82. Accessed July 16, 2024. https://ojs.revistacts.net/index.php/CTS/article/view/534.